Thymus Mastichina Herb Seeds
Thymus Mastichina Herb Seeds
Thymus Mastichina Herb Seeds
Thymus Mastichina Herb Seeds
Thymus Mastichina Herb Seeds
Thymus Mastichina Herb Seeds

Thymus Mastichina Herb Seeds

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  • Estimated Delivery May 28 - Jun 01
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Thymus Mastichina Herb Seeds

Thymus Mastichina Herb Seeds

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Grow aromatic and culinary Thymus Mastichina (Spanish Marjoram or Mastic Thyme) at home with these premium seeds. This hardy perennial herb produces small, silvery-green leaves with a strong, minty aroma and delicate purple flowers, making it perfect for teas, cooking, and herbal remedies. Ideal for herb gardens, rock gardens, or container planting, Thymus Mastichina is drought-tolerant, easy to grow, and attracts pollinators.

Features & Specifications:

  • Botanical Name: Thymus mastichina

  • Seed Type: Heirloom, Non-GMO

  • Plant Type: Perennial Herb / Culinary

  • Leaf Aroma: Minty, aromatic

  • Flower Color: Purple

  • Sun Requirement: Full Sun

  • Soil Requirement: Well-drained, sandy or loamy soil enriched with organic matter

  • Ideal for: Herb gardens, rock gardens, container planting, culinary use

  • Germination Rate: Moderate with proper care

  • Packaging: Seed packet suitable for home planting

Planting & Sowing Instructions:

  1. Sowing Time: Sow seeds indoors 6–8 weeks before the last frost or directly outdoors after the last frost.

  2. Seed Preparation: No special treatment required; lightly press seeds onto soil surface.

  3. Seed Depth: Sow seeds 1/8 inch deep; do not cover with heavy soil as light promotes germination.

  4. Spacing: Space seedlings 12–15 inches apart for airflow and healthy growth.

  5. Watering: Keep soil consistently moist during germination; moderate watering once established.

  6. Sunlight: Full sun encourages strong growth, aromatic leaves, and abundant flowering.

  7. Harvesting: Leaves can be harvested once plants reach 6–8 inches tall; flowers bloom in late spring to summer.

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