Red Noodle Bean Seeds

Grow vibrant and productive Red Noodle Beans at home with these premium seeds. This heirloom variety produces long, slender, deep red beans with tender texture and rich flavor. Ideal for home gardens, trellised vegetable beds, or container cultivation, Red Noodle Beans are perfect for fresh cooking, steaming, stir-fries, or pickling.

Features & Specifications:

• Botanical Name: Phaseolus vulgaris

• Seed Type: Heirloom, Non-GMO

• Plant Type: Annual Vegetable / Climbing Vine

• Bean Color: Deep Red

• Bean Size: Long and slender, up to 12 inches

• Sun Requirement: Full Sun

• Soil Requirement: Well-drained, soil enriched with organic matter

• Ideal for: Home gardens, trellised beds, container gardening

• Germination Rate: High with proper care

• Packaging: Seed packet suitable for home planting

Planting & Sowing Instructions:

1. Sowing Time: Sow seeds outdoors after the last frost when soil temperature is above 60°F (16°C).

2. Seed Depth: Plant seeds 1–1.5 inches deep in prepared soil or seed-starting mix.

3. Spacing: Space seedlings 4–6 inches apart; provide trellises or supports for climbing vines.

4. Watering: Keep soil consistently moist but avoid waterlogging. Mulching helps retain moisture.

5. Sunlight: Full sun exposure is essential for healthy growth and high yields.

6. Harvesting: Harvest beans 60–75 days after sowing when pods are tender, long, and firm. Regular harvesting encourages continuous production.

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