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Growing Tips & Guides
Grow nutritious and versatile cassava at home with these premium seeds. Cassava (Manihot esculenta) is a hardy root vegetable valued for its starchy tubers, which can be cooked, baked, or processed into flour. Ideal for home gardens and small-scale cultivation, cassava thrives in warm climates and well-drained soils, making it an excellent addition to any vegetable patch.
Features & Specifications:
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Botanical Name: Manihot esculenta
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Seed Type: Heirloom, Non-GMO
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Plant Type: Perennial root vegetable (grown annually)
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Root Size: Medium to large tubers
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Sun Requirement: Full Sun
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Soil Requirement: Well-drained, soil with organic matter
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Ideal for: Home gardens, vegetable beds, small-scale farming
-
Germination Rate: Moderate to high with proper care
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Packaging: Seed packet suitable for home planting
Planting & Sowing Instructions:
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Sowing Time: Plant seeds or stem cuttings in spring after the last frost.
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Seed/Stem Preparation: If using seeds, soak in water for 24 hours before planting. Stem cuttings should be 6–12 inches long.
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Planting Depth: Plant seeds 1–2 inches deep; stem cuttings 3–4 inches deep.
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Spacing: Space plants 3 feet apart to allow room for tuber growth.
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Watering: Keep soil consistently moist during establishment, then water moderately once plants are established.
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Sunlight: Requires full sun for optimal growth and tuber development.
-
Harvesting: Roots are ready to harvest 8–12 months after planting when foliage begins to yellow.
Orders are processed and confirmed within 3 business days
Delivery is completed within 10–11 business days from dispatch
Timely updates provided throughout the order journey
Reliable shipping with secure handling
Tracking details shared once the order is shipped
Details
Grow nutritious and versatile cassava at home with these premium seeds. Cassava (Manihot esculenta) is a hardy root vegetable valued for its starchy tubers, which can be cooked, baked, or processed into flour. Ideal for home gardens and small-scale cultivation, cassava thrives in warm climates and well-drained soils, making it an excellent addition to any vegetable patch.
Features & Specifications:
-
Botanical Name: Manihot esculenta
-
Seed Type: Heirloom, Non-GMO
-
Plant Type: Perennial root vegetable (grown annually)
-
Root Size: Medium to large tubers
-
Sun Requirement: Full Sun
-
Soil Requirement: Well-drained, soil with organic matter
-
Ideal for: Home gardens, vegetable beds, small-scale farming
-
Germination Rate: Moderate to high with proper care
-
Packaging: Seed packet suitable for home planting
Planting & Sowing Instructions:
-
Sowing Time: Plant seeds or stem cuttings in spring after the last frost.
-
Seed/Stem Preparation: If using seeds, soak in water for 24 hours before planting. Stem cuttings should be 6–12 inches long.
-
Planting Depth: Plant seeds 1–2 inches deep; stem cuttings 3–4 inches deep.
-
Spacing: Space plants 3 feet apart to allow room for tuber growth.
-
Watering: Keep soil consistently moist during establishment, then water moderately once plants are established.
-
Sunlight: Requires full sun for optimal growth and tuber development.
-
Harvesting: Roots are ready to harvest 8–12 months after planting when foliage begins to yellow.
Shipping Details
Orders are processed and confirmed within 3 business days
Delivery is completed within 10–11 business days from dispatch
Timely updates provided throughout the order journey
Reliable shipping with secure handling
Tracking details shared once the order is shipped